Introduction to Pizza Sloppy Joes
If you love classic comfort foods and quick family meals, pizza sloppy joes are the ultimate mashup you didn’t know you needed. This dish combines the rich, tangy flavors of pizza with the hearty, savory goodness of sloppy joes, making it a perfect choice for busy weeknights, game days, or casual get-togethers. With simple ingredients and fast preparation, this recipe is ideal for feeding a hungry family without spending hours in the kitchen.
Pizza sloppy joes offer the best of both worlds—cheesy, saucy, and satisfying. They take inspiration from traditional Sloppy Joe history while incorporating fun pizza elements like pepperoni, mozzarella, and Italian seasoning. Understanding how pepperoni facts enhance the flavor profile helps explain why this twist works so well. Plus, if you’re searching for more casual dinner ideas, exploring kid-friendly dinners can inspire even more creative, family-approved meals.
These sloppy joes aren’t just delicious—they’re customizable too. Whether you add extra toppings like mushrooms or olives, or adjust the spice level, you can tailor each sandwich to suit everyone’s tastes. With easy prep, fun flavors, and that irresistible comfort food feel, pizza sloppy joes are sure to become a regular in your meal rotation.

Why You’ll Love These Quick and Delicious Sloppy Joes
Pizza sloppy joes are a fun and easy way to satisfy your cravings for two classic comfort foods in one. Ready in under 30 minutes, these sandwiches are ideal for families, busy schedules, and anyone who loves a cheesy, savory meal. Every bite delivers a perfect combination of meaty, cheesy, and saucy goodness.
One reason this dish stands out is how quickly and easily it comes together. Using ingredients like ground beef or ground turkey, you can whip up the filling while toasting the buns for a quick assembly. If you’re curious about exploring more easy ground beef recipes, you’ll find that pizza sloppy joes fit right into your weeknight rotation. Plus, understanding basic sandwich types can help you appreciate how these loaded buns bring bold flavors without complicated steps.
Another great feature of this recipe is how customizable it is. Add your favorite toppings like extra pepperoni, olives, or fresh basil. If you’re planning a gathering, browsing pizza party ideas can inspire creative serving options for this family-favorite twist. Fast, flavorful, and endlessly adaptable, these pizza sloppy joes are destined to become a staple at your table.
Ingredients You’ll Need
Gather these simple ingredients to create the ultimate pizza sloppy joes:
Main Ingredients
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1 lb ground beef (or ground turkey)
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1 small onion, finely diced
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1 cup diced beef pepperoni: Learn more about the deliciousness of pepperoni facts.
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1 cup pizza sauce or marinara sauce
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1 tablespoon tomato paste (optional, for richer flavor)
Seasonings
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1 teaspoon Italian seasoning: Essential for authentic pizza flavor. Read more about Italian seasoning basics.
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½ teaspoon garlic powder
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½ teaspoon onion powder
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Salt and black pepper, to taste
Cheeses
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1½ cups shredded mozzarella cheese: For that perfect cheesy melt. Learn more about mozzarella cheese.
Bread
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4–6 hamburger buns, toasted
Optional Toppings
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Extra pepperoni slices
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Parmesan cheese
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Fresh basil leaves
Ingredient Tips
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Use mini pepperoni slices for easier distribution.
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Substitute marinara with pizza sauce for a slightly sweeter flavor.
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Toast buns to prevent sogginess from the saucy filling.

Step-by-Step Instructions
Cooking the Ground Beef and Onion
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In a large skillet over medium heat, cook ground beef and diced onion until the beef is browned and the onions are soft.
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Drain any excess grease to keep the mixture from becoming too oily.
Adding Pepperoni and Seasoning
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Stir diced beef pepperoni into the skillet and cook for 1–2 minutes to release flavor.
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Add Italian seasoning, garlic powder, onion powder, salt, and pepper.
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Stir thoroughly to blend all seasonings.
Learning about pizza history reveals how combining pepperoni and cheese became such an iconic flavor combination.
Simmering with Sauce
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Add pizza sauce and tomato paste (if using).
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Stir well and let the mixture simmer for 5–7 minutes until thickened slightly.
Melting Cheese
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Stir in 1 cup of shredded mozzarella cheese.
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Let the cheese melt fully into the meat mixture, making it creamy and cohesive.
For even more creative sandwich ideas, browse different sloppy joe recipes for variations.
Building the Sandwiches
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Toast hamburger buns until lightly crisp.
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Spoon the sloppy joe mixture generously onto each bottom bun.
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Sprinkle additional mozzarella or Parmesan on top, allowing it to melt slightly.
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Add optional toppings like fresh basil before serving.
Tips for the Best Pizza Sloppy Joes
Keep your pizza sloppy joes delicious and mess-free with these expert tips:
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Toast the buns: Helps prevent sogginess.
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Simmer until thick: Avoids runny sandwiches.
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Melt cheese into the filling: Ensures a creamy, even texture.
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Add toppings after assembly: Keeps flavors fresh and vibrant.
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Use lean ground beef: Reduces excess grease in the final mixture.
Fun Variations to Try
Spice up your pizza sloppy joes by trying different variations:
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Meat Lover’s Version:
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Add cooked crumbled sausage or bacon bits along with the ground beef.
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Veggie Pizza Version:
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Sauté mushrooms, bell peppers, or spinach and add to the filling.
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Spicy Version:
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Stir crushed red pepper flakes or diced jalapeños into the sauce.
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These tweaks keep the dish exciting and customizable for every taste preference.
How to Store and Reheat Leftovers
Keep your leftovers tasting fresh with these simple steps:
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Storage:
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Cool the sloppy joe mixture completely.
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Store in an airtight container in the refrigerator for up to 3 days.
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Reheating:
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Reheat on the stovetop over medium heat until warmed through.
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Add a splash of water or extra sauce if needed to loosen the mixture.
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Separate the buns and meat mixture during storage to avoid sogginess.
What to Serve with Pizza Sloppy Joes
Round out your meal with these tasty side options:
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French fries: Classic pairing with messy sandwiches.
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Coleslaw: A crisp, refreshing contrast to the rich filling.
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Side salad: Light greens dressed in vinaigrette balance the hearty flavors.
A complete meal makes your pizza sloppy joes even more satisfying.
Common Mistakes to Avoid
Avoid these pitfalls when making pizza sloppy joes:
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Overcooking the meat: Dries out the final dish.
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Using too much sauce: Results in runny, messy sandwiches.
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Adding cheese too early: Wait until after simmering to stir in the cheese for best melting.
Mindful cooking ensures a rich, flavorful, and easy-to-eat final product.

FAQs
What’s the difference between regular sloppy joes and pizza sloppy joes?
Regular sloppy joes are based on a ketchup and mustard-flavored beef mixture, while pizza sloppy joes use pizza sauce, pepperoni, Italian seasoning, and mozzarella cheese for a pizza-inspired twist.
Can I make pizza sloppy joes ahead of time?
Yes, you can make the meat mixture a day ahead and reheat it when ready to serve. Assemble the sandwiches just before eating to keep the buns fresh.
What’s the best cheese for pizza sloppy joes?
Mozzarella is ideal for its classic pizza flavor and melting properties. Parmesan can be added for extra sharpness.
How do I make these sloppy joes less messy?
Simmer the filling until it thickens and toast the buns. Adding a little extra cheese on top helps hold the mixture together.
Can I freeze the sloppy joe filling?
Yes, freeze the cooled meat mixture in an airtight container for up to 2 months. Thaw and reheat gently on the stovetop.
The Best Pizza Sloppy Joes Recipe for Family Dinners
- Author: The coozy plate
Description
These Pizza Sloppy Joes bring together everything you love about classic sloppy joes and your favorite pepperoni pizza. Made with seasoned ground beef, spicy pepperoni, melted mozzarella, and rich pizza sauce, this fast and flavorful dinner is a guaranteed hit for family meals and casual get-togethers.
Ingredients
1 lb ground beef (or ground turkey)
1 small onion, finely diced
1 cup diced beef pepperoni (small slices or cubes)
1 cup pizza sauce or marinara sauce
1 tablespoon tomato paste (optional, for richer flavor)
1 teaspoon Italian seasoning
½ teaspoon garlic powder
½ teaspoon onion powder
Salt and black pepper, to taste
1 ½ cups shredded mozzarella cheese
4–6 hamburger buns, toasted
Optional toppings: extra pepperoni, Parmesan cheese, fresh basil
Instructions
In a large skillet over medium heat, cook ground beef and diced onion until beef is browned and onions are soft. Drain any excess grease.
Stir in diced beef pepperoni and cook for 1–2 minutes.
Add pizza sauce, tomato paste (if using), Italian seasoning, garlic powder, onion powder, salt, and pepper. Stir well to combine and let simmer for 5–7 minutes to thicken.
Stir in 1 cup of shredded mozzarella cheese until melted and mixed throughout.
Spoon the sloppy joe mixture onto toasted buns. Sprinkle the tops with additional mozzarella cheese if desired, letting it melt slightly from the heat.
Serve immediately, optionally topping with Parmesan cheese or fresh basil.
Notes
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Use mini pepperoni for better bite-size distribution.
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Simmer until the sauce thickens for less mess.
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Toast buns before assembling to avoid sogginess.
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Add favorite toppings like olives, mushrooms, or jalapeños for a custom twist.
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Store leftover filling separately from buns to keep sandwiches fresh when reheated.






